
Every Thursday, Fish Seafood Grill holds weekly Oyster tastings. Sample freshly shucked oysters sourced from up to five different regions across Australia.
To ensure it is a knowledgeable experience for you, a professional Oyster Shucker will be on hand to answer any of your questions. They will also prepare complimentary oyster dishes right before your very eyes.
When: 6.00pm to 9.00pm, every Thursday until the end of October.
*Oysters are complimentary with every main meal purchase.
For more, visit: http://www.fishrestaurant.com.au
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